Health and Safety
Being an integral part of any business we are constantly reviewing and updating our health and safety knowledge and training in partnership with the Pembrokeshire County Council public protection division, Food standards agency, and private training companies who specialise in this field.
Please find below a list of periodic certificates and training that is undertaken to provide you with a legally compliant & Current catering service.
- Public Liability Insurance
- Employers Liability Insurance
- NIC EIC Electrical Test Certificates
- Gas Safe Test Certificates
- Fire Extinguisher Periodic Test Certificates
- Fire Fighting Training Certificates
- COSH Risk Assessments
- Health & Safety Policy
- Food Policy Statement
- HSE Policy Statement
- Level 5 Food Hygiene Rating
- Food Handling Safety Certificates Level 2 & 3
- Food Handling Safety Certificates Level 3 Refresher
- Food Allergy Policy
- Risk Assessment Questionnaire
- Allergy Risk Assessment Statement
- Allergy Emergency Procedure
- Level 2 Award Food Allergen Awareness
- Level 2 Award Food Safety in Catering
- Level 3 Award Supervising Food Safety in Catering
- Covid-19 Virus Risk Assessment
